HERITAGE BREED
PASTURE-RAISED
HORMONE +
HERITAGE BREED
PASTURE-RAISED
HORMONE + ANTIBIOTIC FREE
Description
Our housemade duck leg confit is cured for 24 hours then fully cooked in a bath of duck fat. Whether you're going for it and making cassoulet or just want a quick & delicious weeknight dinner, these legs are ready to crisp up and eat.
One per order.
Chicken
Snowdance Farm /// Livingston Manor, NY
Twenty years ago, Susan and Marc Jaffee got the heck out of New York City and headed to Sullivan County where the founded Snowdance Farm, an acre farm in Livingston Manor. Their beautiful pastured, free range heritage birds are raised on the farm but like to roam right up to the Jaffe’s backyard. The chickens are not vegetarian fed because chickens aren’t vegetarians! They roam around as they like eating bugs, grubs, berries, and marigolds. These are quite frankly the best chicken in the region! (The Jaffes also raise pork, beef and lamb on the farm. And Susan makes the best damn ketchup we’ve ever had!)
Learn more at their website
Mary M. says:
The quality of your product has been so high that the vegetarians have fallen into carnivorous chaos.
Pensri H. says:
I love the selection you placed into my box this month. In fact, I haven't spontaneously and repeatedly shouted out in glee and excitement in a while.
Gregory C. says:
The variety. I love to cook and I love to explore so to know you’re listening/thinking about me as an individual customer makes me feel like some badass chef or something and you’re my trusted purveyors. So fun.
Anjelica P. says:
Holy sausage. We just tried the sweet sausage you had given us and holy moly I think we need an endless supply of that in my freezer they are incredible!!!!
Victoria J. says:
No contact, super reliable, and confirmation via text letting you know the status of your order. Plus we get to support local farms and producers, and a great women-owned small business!! Win-Win-Win!